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Carbs in Whole Foods Market Recipes Desserts Gluten-free Italian Cornmeal Cake
Whole Foods Market Recipes Desserts Gluten-free Italian Cornmeal Cake (0.12 cake) contains 34g total carbs, 31g net carbs, 21g fat, 7g protein, and 350 calories.
Net Carbs
31 g
Fiber
3 g
Total Carbs
34 g
Protein
7 g
Fats
21 g
350 cals
Nutritional Facts
- Serving Size: 0.12 cake
- Serving Weight: 105g
Nutrient
Value
Calories
350 kCal
Total Carbs
34 g
Net Carbs
31 g
Fiber
3 g
Starch
-
Sugar
20 g
Sugar Alcohols
-
Protein
7 g
Fat
21 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9 g
Cholesterol
90 mg
Glycemic Load
-
Supplemental
Value
Sodium
230 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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