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Dairy Milk Creme Egg

Carbs in Cadbury Dairy Milk Creme Egg

Cadbury Dairy Milk Creme Egg (1 serving) contains 16g total carbs, 16g net carbs, 5.4g fat, 1.3g protein, and 120 calories.

  • Net Carbs

    16 g

  • Fiber

    0 g

  • Total Carbs

    16 g

  • Protein

    1.3 g

  • Fats

    5.4 g

120 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 25g

Nutrient

Value

  • Calories

    119.7 kCal

  • Total Carbs

    16 g

    • Net Carbs

      16 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      15 g

    • Sugar Alcohols

      -

  • Protein

    1.3 g

  • Fat

    5.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    14 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg