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Carbs in Whole Foods Market Recipes Main Dishes Lamb With Lavender-blueberry Sauce
Whole Foods Market Recipes Main Dishes Lamb With Lavender-blueberry Sauce (1 serving) contains 12g total carbs, 11g net carbs, 51g fat, 33g protein, and 670 calories.
Net Carbs
11 g
Fiber
1 g
Total Carbs
12 g
Protein
33 g
Fats
51 g
670 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 293g
Nutrient
Value
Calories
670 kCal
Total Carbs
12 g
Net Carbs
11 g
Fiber
1 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
33 g
Fat
51 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
24 g
Cholesterol
135 mg
Glycemic Load
-
Supplemental
Value
Sodium
300 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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