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Recipes Main Dishes Linguine With White Clam Sauce

Carbs in Whole Foods Market Recipes Main Dishes Linguine With White Clam Sauce

Whole Foods Market Recipes Main Dishes Linguine With White Clam Sauce (1 serving) contains 35g total carbs, 33g net carbs, 2g fat, 21g protein, and 310 calories.

  • Net Carbs

    33 g

  • Fiber

    2 g

  • Total Carbs

    35 g

  • Protein

    21 g

  • Fats

    2 g

310 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 252g

Nutrient

Value

  • Calories

    310 kCal

  • Total Carbs

    35 g

    • Net Carbs

      33 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      40 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    300 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg