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Carbs in T-brothers Soft Bean Curd Pot Stew
T-brothers Soft Bean Curd Pot Stew (1 serving) contains 5g total carbs, 4g net carbs, 6g fat, 7g protein, and 100 calories.
Net Carbs
4 g
Fiber
1 g
Total Carbs
5 g
Protein
7 g
Fats
6 g
100 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 200g
Nutrient
Value
Calories
100 kCal
Total Carbs
5 g
Net Carbs
4 g
Fiber
1 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
7 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
80 mg
Iron
3.2 mg
Potassium
420 mg
Sodium
700 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
