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Pork Tendeloin With Mushroom Marsala

Carbs in Bistro Md Pork Tendeloin With Mushroom Marsala

Bistro Md Pork Tendeloin With Mushroom Marsala (1 serving) contains 24g total carbs, 20g net carbs, 12g fat, 29g protein, and 330 calories.

Net Carbs

20 g
Fiber

4 g
Total Carbs

24 g
Protein

29 g
Fats

12 g

330 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 364g

Nutrient

Value

Calories

330 kCal
Total Carbs

24 g
- Net Carbs
  
  20 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

29 g
Fat

12 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4 g
- Cholesterol
  
  90 mg
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Iron

2.7 mg
Sodium

480 mg
Vitamin A

120 mcg
Vitamin C

15 mg
Vitamin D

0 mcg