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Thai Pork Salad With Kale Bell Pepper Beets Cashews And Shiltake Mushroom Sauce

Carbs in Green Chef Thai Pork Salad With Kale Bell Pepper Beets Cashews And Shiltake Mushroom Sauce

Green Chef Thai Pork Salad With Kale Bell Pepper Beets Cashews And Shiltake Mushroom Sauce (1 serving) contains 24g total carbs, 20g net carbs, 44g fat, 35g protein, and 620 calories.

  • Net Carbs

    20 g

  • Fiber

    4 g

  • Total Carbs

    24 g

  • Protein

    35 g

  • Fats

    44 g

620 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 330g

Nutrient

Value

  • Calories

    620 kCal

  • Total Carbs

    24 g

    • Net Carbs

      20 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    35 g

  • Fat

    44 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8 g

    • Cholesterol

      80 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    135 mg

  • Iron

    3 mg

  • Potassium

    487 mg

  • Sodium

    720 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg