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All Butter Stem Ginger Cookie Fingers

Carbs in M & S All Butter Stem Ginger Cookie Fingers

M & S All Butter Stem Ginger Cookie Fingers (2 cookie) contains 26.3g total carbs, 25g net carbs, 8.3g fat, 2.4g protein, and 189 calories.

Net Carbs

25 g
Fiber

1.3 g
Total Carbs

26.3 g
Protein

2.4 g
Fats

8.3 g

189 cals

Quantity

Serving Size

Serving Size: 2 cookie
Serving Weight: 40g

Nutrient

Value

Calories

189 kCal
Total Carbs

26.3 g
- Net Carbs
  
  25 g
- Fiber
  
  1.3 g
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

2.4 g
Fat

8.3 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg