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All Butter Stem Ginger Cookies

Carbs in Marks & Spencer All Butter Stem Ginger Cookies

Marks & Spencer All Butter Stem Ginger Cookies (1 cookie) contains 16g total carbs, 15.4g net carbs, 3g fat, 1.4g protein, and 97 calories.

  • Net Carbs

    15.4 g

  • Fiber

    0.6 g

  • Total Carbs

    16 g

  • Protein

    1.4 g

  • Fats

    3 g

97 cals

Nutritional Facts

  • Serving Size: 1 cookie
  • Serving Weight: 23g

Nutrient

Value

  • Calories

    97.3 kCal

  • Total Carbs

    16 g

    • Net Carbs

      15.4 g

    • Fiber

      0.6 g

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    1.4 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg