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Carbs in Seasons 52 Entree Salads Vegetarian Tasting Winter
Seasons 52 Entree Salads Vegetarian Tasting Winter (1 serving) contains 71g total carbs, 56g net carbs, 14g fat, 22g protein, and 470 calories.
Net Carbs
56 g
Fiber
15 g
Total Carbs
71 g
Protein
22 g
Fats
14 g
470 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
470 kCal
Total Carbs
71 g
Net Carbs
56 g
Fiber
15 g
Starch
-
Sugar
23 g
Sugar Alcohols
-
Protein
22 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
8 mg
Glycemic Load
-
Supplemental
Value
Sodium
1340 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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