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Recipes Side Dishes Haricots Verts With Walnuts

Carbs in Whole Foods Market Recipes Side Dishes Haricots Verts With Walnuts

Whole Foods Market Recipes Side Dishes Haricots Verts With Walnuts (1 serving) contains 8g total carbs, 4g net carbs, 16g fat, 4g protein, and 180 calories.

Net Carbs

4 g
Fiber

4 g
Total Carbs

8 g
Protein

4 g
Fats

16 g

180 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 134g

Nutrient

Value

Calories

180 kCal
Total Carbs

8 g
- Net Carbs
  
  4 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

16 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

300 mg
Vitamin A

0 mcg
Vitamin D

0 mcg