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Carbs in Whole Foods Market Recipes Side Dishes Walnut Haricots Verts
Whole Foods Market Recipes Side Dishes Walnut Haricots Verts (1 serving) contains 8g total carbs, 4g net carbs, 16g fat, 4g protein, and 180 calories.
Net Carbs
4 g
Fiber
4 g
Total Carbs
8 g
Protein
4 g
Fats
16 g
180 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 134g
Nutrient
Value
Calories
180 kCal
Total Carbs
8 g
Net Carbs
4 g
Fiber
4 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
4 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
300 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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