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Carbs in Blue Apron Seared Chicken Over Vegetable Farro With Lemon-dijon Sauce
Blue Apron Seared Chicken Over Vegetable Farro With Lemon-dijon Sauce (0.5 meal) contains 60g total carbs, 50g net carbs, 6g fat, 52g protein, and 500 calories.
Net Carbs
50 g
Fiber
10 g
Total Carbs
60 g
Protein
52 g
Fats
6 g
500 cals
Nutritional Facts
- Serving Size: 0.5 meal
- Serving Weight: 523g
Nutrient
Value
Calories
500 kCal
Total Carbs
60 g
Net Carbs
50 g
Fiber
10 g
Starch
-
Sugar
19 g
Sugar Alcohols
-
Protein
52 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
125 mg
Glycemic Load
-
Supplemental
Value
Calcium
100 mg
Iron
1.8 mg
Sodium
560 mg
Vitamin A
3900 mcg
Vitamin C
12 mg
Vitamin D
0 mcg
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