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Carbs in Whole Foods Market Recipes Main Dishes Roasted Vegetable Lasagna
Whole Foods Market Recipes Main Dishes Roasted Vegetable Lasagna (1 lasagna) contains 51g total carbs, 45g net carbs, 30g fat, 24g protein, and 550 calories.
Net Carbs
45 g
Fiber
6 g
Total Carbs
51 g
Protein
24 g
Fats
30 g
550 cals
Nutritional Facts
- Serving Size: 1 lasagna
- Serving Weight: 539g
Nutrient
Value
Calories
550 kCal
Total Carbs
51 g
Net Carbs
45 g
Fiber
6 g
Starch
-
Sugar
11 g
Sugar Alcohols
-
Protein
24 g
Fat
30 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
160 mg
Glycemic Load
-
Supplemental
Value
Sodium
970 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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