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Recipes Main Dishes Chicken With Sage-roasted Vegetables

Carbs in Whole Foods Market Recipes Main Dishes Chicken With Sage-roasted Vegetables

Whole Foods Market Recipes Main Dishes Chicken With Sage-roasted Vegetables (1 servings) contains 15g total carbs, 11g net carbs, 22g fat, 38g protein, and 410 calories.

Net Carbs

11 g
Fiber

4 g
Total Carbs

15 g
Protein

38 g
Fats

22 g

410 cals

Quantity

Serving Size

Serving Size: 1 servings
Serving Weight: 326g

Nutrient

Value

Calories

410 kCal
Total Carbs

15 g
- Net Carbs
  
  11 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  8 g
- Sugar Alcohols
  
  -
Protein

38 g
Fat

22 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  145 mg
Glycemic Load

-

Supplemental

Value

Sodium

1110 mg
Vitamin A

0 mcg
Vitamin D

0 mcg