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Recipes Salads Tortellini With Shrimp Artichokes And Roasted Peppers

Carbs in Whole Foods Market Recipes Salads Tortellini With Shrimp Artichokes And Roasted Peppers

Whole Foods Market Recipes Salads Tortellini With Shrimp Artichokes And Roasted Peppers (1 serving) contains 30g total carbs, 27g net carbs, 20g fat, 19g protein, and 380 calories.

  • Net Carbs

    27 g

  • Fiber

    3 g

  • Total Carbs

    30 g

  • Protein

    19 g

  • Fats

    20 g

380 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 255g

Nutrient

Value

  • Calories

    380 kCal

  • Total Carbs

    30 g

    • Net Carbs

      27 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.5 g

    • Cholesterol

      85 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    480 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg