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Artichoke Portobello & Roasted Red Pepper Salad

Carbs in Whole Foods Artichoke Portobello & Roasted Red Pepper Salad

Whole Foods Artichoke Portobello & Roasted Red Pepper Salad (1 serving) contains 6g total carbs, 3g net carbs, 1g fat, 2g protein, and 80 calories.

Net Carbs

3 g
Fiber

3 g
Total Carbs

6 g
Protein

2 g
Fats

1 g

80 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 113g

Nutrient

Value

Calories

80 kCal
Total Carbs

6 g
- Net Carbs
  
  3 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.8 mg
Sodium

430 mg
Vitamin A

90 mcg
Vitamin C

24 mg
Vitamin D

0 mcg