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Carbs in Carrows Restaurants Golden 55 Menu Cod Fillet
Carrows Restaurants Golden 55 Menu Cod Fillet (1 serving) contains 49g total carbs, 47g net carbs, 12g fat, 28g protein, and 420 calories.
Net Carbs
47 g
Fiber
2 g
Total Carbs
49 g
Protein
28 g
Fats
12 g
420 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
420 kCal
Total Carbs
49 g
Net Carbs
47 g
Fiber
2 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
28 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
95 mg
Glycemic Load
-
Supplemental
Value
Sodium
2110 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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