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Carbs in Cheese Spread Cream Base
Cheese Spread Cream Base (1 cup) contains 8.4g total carbs, 8.4g net carbs, 68.6g fat, 17g protein, and 708 calories.
Net Carbs
8.4 g
Fiber
0 g
Total Carbs
8.4 g
Protein
17 g
Fats
68.6 g
708 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 240g
Nutrient
Value
Calories
708 kCal
Total Carbs
8.4 g
Net Carbs
8.4 g
Fiber
-
Starch
-
Sugar
8.4 g
Sugar Alcohols
-
Protein
17 g
Fat
68.6 g
Monounsat. Fat
19.4 g
Polyunsat. Fat
2.5 g
Saturated Fat
43.3 g
Cholesterol
216 mg
Glycemic Load
-
Supplemental
Value
Calcium
170.4 mg
Iron
2.7 mg
Magnesium
14.4 mg
Phosphorus
218.4 mg
Potassium
268.8 mg
Sodium
1046.4 mg
Zinc
1.2 mg
Copper
0 mg
Selenium
6.5 mcg
Folate
28.8 mcg
Vitamin A
742.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
2.3 mg
Vitamin B6
0.1 mg
Vitamin B12
1 mcg
Vitamin D
1.3 mcg
Vitamin K
5.8 mcg
Vitamin E
1.9 mg
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