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Shrimp Dip, Cream Cheese Base

Carbs in Shrimp Dip, Cream Cheese Base

Shrimp Dip, Cream Cheese Base (1 cup) contains 8.9g total carbs, 8.2g net carbs, 55.2g fat, 20.5g protein, and 607 calories.

  • Net Carbs

    8.2 g

  • Fiber

    0.7 g

  • Total Carbs

    8.9 g

  • Protein

    20.5 g

  • Fats

    55.2 g

607 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 236g

Nutrient

Value

  • Calories

    606.5 kCal

  • Total Carbs

    8.9 g

    • Net Carbs

      8.2 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      5.9 g

    • Sugar Alcohols

      -

  • Protein

    20.5 g

  • Fat

    55.2 g

    • Monounsat. Fat

      13.7 g

    • Polyunsat. Fat

      8.6 g

    • Saturated Fat

      25.8 g

    • Cholesterol

      297.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    221.8 mg

  • Iron

    1.9 mg

  • Magnesium

    35.4 mg

  • Phosphorus

    266.7 mg

  • Potassium

    278.5 mg

  • Sodium

    981.8 mg

  • Zinc

    2 mg

  • Copper

    0.2 mg

  • Selenium

    32.8 mcg

  • Folate

    28.3 mcg

  • Vitamin A

    464.9 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.8 mcg

  • Vitamin C

    6.1 mg

  • Vitamin D

    0.7 mcg

  • Vitamin K

    10.2 mcg

  • Vitamin E

    1.8 mg

  • Choline

    89.2 mg

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