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Carbs in Whole Foods Pumpkin Curry Soup
Whole Foods Pumpkin Curry Soup (1 cup) contains 17g total carbs, 14g net carbs, 7g fat, 2g protein, and 130 calories.
Net Carbs
14 g
Fiber
3 g
Total Carbs
17 g
Protein
2 g
Fats
7 g
130 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 245g
Nutrient
Value
Calories
130 kCal
Total Carbs
17 g
Net Carbs
14 g
Fiber
3 g
Starch
-
Sugar
7 g
Sugar Alcohols
-
Protein
2 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
50 mg
Iron
2.5 mg
Potassium
260 mg
Sodium
650 mg
Vitamin A
0 mcg
Vitamin D
0 mcg