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Homemade Vanilla Wafer Pie Crust

Carbs in Homemade Vanilla Wafer Pie Crust

Homemade Vanilla Wafer Pie Crust (1 cup) contains 64.8g total carbs, 64.6g net carbs, 46.7g fat, 4.8g protein, and 685 calories.

Net Carbs

64.6 g
Fiber

0.1 g
Total Carbs

64.8 g
Protein

4.8 g
Fats

46.7 g

685 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 129g

Nutrient

Value

Calories

685 kCal
Total Carbs

64.8 g
- Net Carbs
  
  64.6 g
- Fiber
  
  0.1 g
- Starch
  
  -
- Sugar
  
  9.5 g
- Sugar Alcohols
  
  -
Protein

4.8 g
Fat

46.7 g
- Monounsat. Fat
  
  20.2 g
- Polyunsat. Fat
  
  13.8 g
- Saturated Fat
  
  9.6 g
- Cholesterol
  
  50.3 mg
Glycemic Load

-

Supplemental

Value

Calcium

54.2 mg
Iron

2.1 mg
Magnesium

12.9 mg
Phosphorus

100.6 mg
Potassium

101.9 mg
Sodium

664.4 mg
Zinc

0.3 mg
Copper

0.1 mg
Selenium

9.9 mcg
Folate

63.2 mcg
Vitamin A

453.6 mcg
Vit B1 (Thiamin)

0.2 mg
Vit B2 (Riboflavin)

0.3 mg
Vit B3 (Niacin)

2.7 mg
Vitamin B6

0.1 mg
Vitamin B12

0.1 mcg
Vitamin C

0.1 mg
Vitamin D

0.7 mcg
Vitamin K

43.9 mcg
Vitamin E

4 mg