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Spring Vegetable & Brown Rice Soup

Carbs in Lazuppa Spring Vegetable & Brown Rice Soup

Lazuppa Spring Vegetable & Brown Rice Soup (1 bowl) contains 14g total carbs, 10.2g net carbs, 1g fat, 3.8g protein, and 83 calories.

  • Net Carbs

    10.2 g

  • Fiber

    3.8 g

  • Total Carbs

    14 g

  • Protein

    3.8 g

  • Fats

    1 g

83 cals

Nutritional Facts

  • Serving Size: 1 bowl
  • Serving Weight: 270g

Nutrient

Value

  • Calories

    83.2 kCal

  • Total Carbs

    14 g

    • Net Carbs

      10.2 g

    • Fiber

      3.8 g

    • Starch

      -

    • Sugar

      3.8 g

    • Sugar Alcohols

      -

  • Protein

    3.8 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    994 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg