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Combinations Chicken Tenders & Fried Shrimp

Carbs in Cheddar's Scratch Kitchen Combinations Chicken Tenders & Fried Shrimp

Cheddar's Scratch Kitchen Combinations Chicken Tenders & Fried Shrimp (1 serving) contains 47g total carbs, 44g net carbs, 34g fat, 41g protein, and 659 calories.

Net Carbs

44 g
Fiber

3 g
Total Carbs

47 g
Protein

41 g
Fats

34 g

659 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

659 kCal
Total Carbs

47 g
- Net Carbs
  
  44 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

41 g
Fat

34 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  185 mg
Glycemic Load

-

Supplemental

Value

Sodium

1146 mg
Vitamin A

0 mcg
Vitamin D

0 mcg