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Watterson Vegetables Broccoli Parmesan

Carbs in Vrooman Watterson Vegetables Broccoli Parmesan

Vrooman Watterson Vegetables Broccoli Parmesan (0.5 cup) contains 8g total carbs, 3.5g net carbs, 10g fat, 8g protein, and 147 calories.

  • Net Carbs

    3.5 g

  • Fiber

    4.5 g

  • Total Carbs

    8 g

  • Protein

    8 g

  • Fats

    10 g

147 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    147 kCal

  • Total Carbs

    8 g

    • Net Carbs

      3.5 g

    • Fiber

      4.5 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    367 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg