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Carbs in Whole Foods Market Recipes Tempeh And Bell Pepper Chili
Whole Foods Market Recipes Tempeh And Bell Pepper Chili (1 serving) contains 38g total carbs, 28g net carbs, 10g fat, 18g protein, and 290 calories.
Net Carbs
28 g
Fiber
10 g
Total Carbs
38 g
Protein
18 g
Fats
10 g
290 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 340g
Nutrient
Value
Calories
290 kCal
Total Carbs
38 g
Net Carbs
28 g
Fiber
10 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
18 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
980 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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