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British Shortcrust Pastry Steak Pie

Carbs in Marks & Spencer British Shortcrust Pastry Steak Pie

Marks & Spencer British Shortcrust Pastry Steak Pie (1 pie) contains 43g total carbs, 41g net carbs, 13g fat, 17g protein, and 353 calories.

  • Net Carbs

    41 g

  • Fiber

    2 g

  • Total Carbs

    43 g

  • Protein

    17 g

  • Fats

    13 g

353 cals

Nutritional Facts

  • Serving Size: 1 pie
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    353 kCal

  • Total Carbs

    43 g

    • Net Carbs

      41 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      2.6 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    13 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg