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Cultured Vegan Butter Made With Oat Milk Hint Of Sea Salt

Carbs in Miyoko's Creamery Cultured Vegan Butter Made With Oat Milk Hint Of Sea Salt

Miyoko's Creamery Cultured Vegan Butter Made With Oat Milk Hint Of Sea Salt (1 tbsp) contains 1g total carbs, 1g net carbs, 8g fat, 0g protein, and 80 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    0 g

  • Fats

    8 g

80 cals

Nutritional Facts

  • Serving Size: 1 tbsp
  • Serving Weight: 13g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    -

  • Fat

    8 g

    • Monounsat. Fat

      4 g

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    1 mg

  • Potassium

    8 mg

  • Sodium

    70 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg