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Baking Ingredients Speciality Flours White Spelt

Carbs in Dovesfarm Baking Ingredients Speciality Flours White Spelt

Dovesfarm Baking Ingredients Speciality Flours White Spelt (1 serving) contains 71.4g total carbs, 67g net carbs, 2g fat, 14g protein, and 342 calories.

Net Carbs

67 g
Fiber

4.4 g
Total Carbs

71.4 g
Protein

14 g
Fats

2 g

342 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

342 kCal
Total Carbs

71.4 g
- Net Carbs
  
  67 g
- Fiber
  
  4.4 g
- Starch
  
  -
- Sugar
  
  0.5 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.4 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

50 mg
Vitamin A

0 mcg
Vitamin D

0 mcg