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Baking Ingredients Speciality Flours Wholegrain Spelt

Carbs in Dovesfarm Baking Ingredients Speciality Flours Wholegrain Spelt

Dovesfarm Baking Ingredients Speciality Flours Wholegrain Spelt (1 serving) contains 72.5g total carbs, 64g net carbs, 2.5g fat, 13g protein, and 330 calories.

  • Net Carbs

    64 g

  • Fiber

    8.5 g

  • Total Carbs

    72.5 g

  • Protein

    13 g

  • Fats

    2.5 g

330 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    330 kCal

  • Total Carbs

    72.5 g

    • Net Carbs

      64 g

    • Fiber

      8.5 g

    • Starch

      -

    • Sugar

      1.3 g

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    2.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    50 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg