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Carbs in Whole Foods Market Recipes Salads Arugula With Fennel And Pine Nuts
Whole Foods Market Recipes Salads Arugula With Fennel And Pine Nuts (1 serving) contains 8g total carbs, 5g net carbs, 20g fat, 3g protein, and 220 calories.
Net Carbs
5 g
Fiber
3 g
Total Carbs
8 g
Protein
3 g
Fats
20 g
220 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 134g
Nutrient
Value
Calories
220 kCal
Total Carbs
8 g
Net Carbs
5 g
Fiber
3 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
3 g
Fat
20 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.5 g
Cholesterol
5 mg
Glycemic Load
-
Supplemental
Value
Sodium
105 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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