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Lamb Veal & Game Australian Imported Fresh Leg Hindshank Heel On Bone-in Separable Lean And Fat Trimmed To 1 8" Cooked Braised

Carbs in Lamb Veal & Game Australian Imported Fresh Leg Hindshank Heel On Bone-in Separable Lean And Fat Trimmed To 1 8" Cooked Braised

Lamb Veal & Game Australian Imported Fresh Leg Hindshank Heel On Bone-in Separable Lean And Fat Trimmed To 1 8" Cooked Braised (3 oz) contains 0g total carbs, 0g net carbs, 8.1g fat, 25.1g protein, and 173 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    25.1 g

  • Fats

    8.1 g

173 cals

Nutritional Facts

  • Serving Size: 3 oz
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    173.4 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    25.1 g

  • Fat

    8.1 g

    • Monounsat. Fat

      3.2 g

    • Polyunsat. Fat

      0.7 g

    • Saturated Fat

      3.7 g

    • Cholesterol

      93.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    5.1 mg

  • Iron

    1.7 mg

  • Magnesium

    16.2 mg

  • Phosphorus

    127.5 mg

  • Potassium

    163.2 mg

  • Sodium

    71.4 mg

  • Zinc

    3.5 mg

  • Copper

    0.1 mg

  • Selenium

    12.6 mcg

  • Vitamin A

    1.8 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    4.4 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    1.2 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    0.3 mg

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