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Vermont White Cheddar Mac & Cheese Pasta

Carbs in Lean Cuisine Vermont White Cheddar Mac & Cheese Pasta

Lean Cuisine Vermont White Cheddar Mac & Cheese Pasta (1 package) contains 35g total carbs, 34g net carbs, 6g fat, 14g protein, and 250 calories.

Net Carbs

34 g
Fiber

1 g
Total Carbs

35 g
Protein

14 g
Fats

6 g

250 cals

Quantity

Serving Size

Serving Size: 1 package
Serving Weight: 226g

Nutrient

Value

Calories

250 kCal
Total Carbs

35 g
- Net Carbs
  
  34 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

6 g
- Monounsat. Fat
  
  1.5 g
- Polyunsat. Fat
  
  0.5 g
- Saturated Fat
  
  4 g
- Cholesterol
  
  20 mg
Glycemic Load

-

Supplemental

Value

Calcium

300 mg
Potassium

180 mg
Sodium

690 mg
Vitamin A

0 mcg
Vitamin D

0 mcg