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Vermont White Cheddar Mac And Cheese

Carbs in Lean Cuisine Vermont White Cheddar Mac And Cheese

Lean Cuisine Vermont White Cheddar Mac And Cheese (1 package) contains 36g total carbs, 34g net carbs, 7g fat, 14g protein, and 260 calories.

  • Net Carbs

    34 g

  • Fiber

    2 g

  • Total Carbs

    36 g

  • Protein

    14 g

  • Fats

    7 g

260 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 226g

Nutrient

Value

  • Calories

    260 kCal

  • Total Carbs

    36 g

    • Net Carbs

      34 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    7 g

    • Monounsat. Fat

      1.5 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      4 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    330 mg

  • Potassium

    180 mg

  • Sodium

    710 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg