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Chefs Favorites Turkey And Wild Mushroom Meatloaf With Roasted Garlic Potatoe

Carbs in Gordon Biersch Brewery Chefs Favorites Turkey And Wild Mushroom Meatloaf With Roasted Garlic Potatoe

Gordon Biersch Brewery Chefs Favorites Turkey And Wild Mushroom Meatloaf With Roasted Garlic Potatoe (1 serving) contains 63g total carbs, 56g net carbs, 54g fat, 29g protein, and 870 calories.

  • Net Carbs

    56 g

  • Fiber

    7 g

  • Total Carbs

    63 g

  • Protein

    29 g

  • Fats

    54 g

870 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    870 kCal

  • Total Carbs

    63 g

    • Net Carbs

      56 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    29 g

  • Fat

    54 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      23 g

    • Cholesterol

      220 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1490 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg