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Chefs Favorites Gorgonzola Bone-in Ribeye With Garlic Mashed Potatoe

Carbs in Gordon Biersch Brewery Chefs Favorites Gorgonzola Bone-in Ribeye With Garlic Mashed Potatoe

Gordon Biersch Brewery Chefs Favorites Gorgonzola Bone-in Ribeye With Garlic Mashed Potatoe (1 serving) contains 37g total carbs, 32g net carbs, 125g fat, 143g protein, and 1890 calories.

  • Net Carbs

    32 g

  • Fiber

    5 g

  • Total Carbs

    37 g

  • Protein

    143 g

  • Fats

    125 g

1890 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1890 kCal

  • Total Carbs

    37 g

    • Net Carbs

      32 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    143 g

  • Fat

    125 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      56 g

    • Cholesterol

      740 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1170 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg