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Recipes Roasted Garlic Potato And Mushroom Soup

Carbs in Whole Foods Market Recipes Roasted Garlic Potato And Mushroom Soup

Whole Foods Market Recipes Roasted Garlic Potato And Mushroom Soup (1 serving) contains 73g total carbs, 65g net carbs, 4.5g fat, 9g protein, and 390 calories.

  • Net Carbs

    65 g

  • Fiber

    8 g

  • Total Carbs

    73 g

  • Protein

    9 g

  • Fats

    4.5 g

390 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 595g

Nutrient

Value

  • Calories

    390 kCal

  • Total Carbs

    73 g

    • Net Carbs

      65 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    9 g

  • Fat

    4.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    730 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg