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Carbs in Whole Foods Market Recipes Roasted Garlic Potato And Mushroom Soup
Whole Foods Market Recipes Roasted Garlic Potato And Mushroom Soup (1 serving) contains 73g total carbs, 65g net carbs, 4.5g fat, 9g protein, and 390 calories.
Net Carbs
65 g
Fiber
8 g
Total Carbs
73 g
Protein
9 g
Fats
4.5 g
390 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 595g
Nutrient
Value
Calories
390 kCal
Total Carbs
73 g
Net Carbs
65 g
Fiber
8 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
9 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
730 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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