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Carbs in Whole Foods Market Recipes Main Dishes Pan-fried Trout With Almonds
Whole Foods Market Recipes Main Dishes Pan-fried Trout With Almonds (1 trout) contains 8g total carbs, 6g net carbs, 18g fat, 33g protein, and 340 calories.
Net Carbs
6 g
Fiber
2 g
Total Carbs
8 g
Protein
33 g
Fats
18 g
340 cals
Nutritional Facts
- Serving Size: 1 trout
- Serving Weight: 171g
Nutrient
Value
Calories
340 kCal
Total Carbs
8 g
Net Carbs
6 g
Fiber
2 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
33 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
90 mg
Glycemic Load
-
Supplemental
Value
Sodium
330 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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