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Recipes Main Dishes Gluten-free Tuna Noodle Casserole With Almonds

Carbs in Whole Foods Market Recipes Main Dishes Gluten-free Tuna Noodle Casserole With Almonds

Whole Foods Market Recipes Main Dishes Gluten-free Tuna Noodle Casserole With Almonds (1 serving) contains 64g total carbs, 59g net carbs, 14g fat, 26g protein, and 500 calories.

  • Net Carbs

    59 g

  • Fiber

    5 g

  • Total Carbs

    64 g

  • Protein

    26 g

  • Fats

    14 g

500 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 396g

Nutrient

Value

  • Calories

    500 kCal

  • Total Carbs

    64 g

    • Net Carbs

      59 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    26 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    410 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg