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Mixed Vegetables

Carbs in Four Seasons Mixed Vegetables

Four Seasons Mixed Vegetables (100 g) contains 11.9g total carbs, 8.6g net carbs, 0.8g fat, 3.2g protein, and 62 calories.

  • Net Carbs

    8.6 g

  • Fiber

    3.3 g

  • Total Carbs

    11.9 g

  • Protein

    3.2 g

  • Fats

    0.8 g

62 cals

Nutritional Facts

  • Serving Size: 100 g
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    61.9 kCal

  • Total Carbs

    11.9 g

    • Net Carbs

      8.6 g

    • Fiber

      3.3 g

    • Starch

      -

    • Sugar

      3.3 g

    • Sugar Alcohols

      -

  • Protein

    3.2 g

  • Fat

    0.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    40 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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