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Cream Custard Bun

Carbs in Longfong Cream Custard Bun

Longfong Cream Custard Bun (1 serving) contains 53g total carbs, 53g net carbs, 6.5g fat, 7g protein, and 301 calories.

  • Net Carbs

    53 g

  • Fiber

    0 g

  • Total Carbs

    53 g

  • Protein

    7 g

  • Fats

    6.5 g

301 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 105g

Nutrient

Value

  • Calories

    301.4 kCal

  • Total Carbs

    53 g

    • Net Carbs

      53 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      5.2 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    6.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    50 mg

  • Potassium

    126 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg