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Carbs in Longfong Cream Custard Bun
Longfong Cream Custard Bun (1 serving) contains 53g total carbs, 53g net carbs, 6.5g fat, 7g protein, and 301 calories.
Net Carbs
53 g
Fiber
0 g
Total Carbs
53 g
Protein
7 g
Fats
6.5 g
301 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 105g
Nutrient
Value
Calories
301.4 kCal
Total Carbs
53 g
Net Carbs
53 g
Fiber
-
Starch
-
Sugar
5.2 g
Sugar Alcohols
-
Protein
7 g
Fat
6.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
50 mg
Potassium
126 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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