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Steaks 10 Oz. Ribeye

Carbs in Ponderosa Steaks 10 Oz. Ribeye

Ponderosa Steaks 10 Oz. Ribeye (1 serving) contains 3g total carbs, 3g net carbs, 72g fat, 42g protein, and 839 calories.

  • Net Carbs

    3 g

  • Fiber

    0 g

  • Total Carbs

    3 g

  • Protein

    42 g

  • Fats

    72 g

839 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 283g

Nutrient

Value

  • Calories

    839 kCal

  • Total Carbs

    3 g

    • Net Carbs

      3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    42 g

  • Fat

    72 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      27 g

    • Cholesterol

      176 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1392 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg