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Desserts Red Velvet Cake

Carbs in T.g.i. Friday's Desserts Red Velvet Cake

T.g.i. Friday's Desserts Red Velvet Cake (1 serving) contains 199g total carbs, 198g net carbs, 92g fat, 16g protein, and 1690 calories.

Net Carbs

198 g
Fiber

1 g
Total Carbs

199 g
Protein

16 g
Fats

92 g

1690 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

1690 kCal
Total Carbs

199 g
- Net Carbs
  
  198 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  146 g
- Sugar Alcohols
  
  -
Protein

16 g
Fat

92 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  43 g
- Cholesterol
  
  295 mg
Glycemic Load

-

Supplemental

Value

Sodium

960 mg
Vitamin A

0 mcg
Vitamin D

0 mcg