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Carbs in Diet-to-go Week 2 Chicken Breast With Bacon Low-carb
Diet-to-go Week 2 Chicken Breast With Bacon Low-carb (1 serving) contains 17g total carbs, 12g net carbs, 15g fat, 41g protein, and 362 calories.
Net Carbs
12 g
Fiber
5 g
Total Carbs
17 g
Protein
41 g
Fats
15 g
362 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
362 kCal
Total Carbs
17 g
Net Carbs
12 g
Fiber
5 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
41 g
Fat
15 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
597 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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