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Carbs in Parsnips Boiled With Salt
Parsnips Boiled With Salt (0.5 cup slices) contains 13.3g total carbs, 10.1g net carbs, 0.2g fat, 1g protein, and 55 calories.
Net Carbs
10.1 g
Fiber
3.1 g
Total Carbs
13.3 g
Protein
1 g
Fats
0.2 g
55 cals
Nutritional Facts
- Serving Size: 0.5 cup slices
- Serving Weight: 78g
Nutrient
Value
Calories
55.4 kCal
Total Carbs
13.3 g
Net Carbs
10.2 g
Fiber
3.1 g
Starch
-
Sugar
3.7 g
Sugar Alcohols
-
Protein
1 g
Fat
0.2 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
28.9 mg
Iron
0.5 mg
Magnesium
22.6 mg
Phosphorus
53.8 mg
Potassium
286.3 mg
Sodium
191.9 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
1.3 mcg
Folate
45.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B6
0.1 mg
Vitamin C
10.1 mg
Vitamin D
0 mcg
Vitamin K
0.8 mcg
Vitamin E
0.8 mg
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