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Carbs in Almare Seafoods Salmon Gravalax Mustard & Dill Dressing
Almare Seafoods Salmon Gravalax Mustard & Dill Dressing (1 serving) contains 3.7g total carbs, 3.7g net carbs, 6g fat, 8g protein, and 103 calories.
Net Carbs
3.7 g
Fiber
0 g
Total Carbs
3.7 g
Protein
8 g
Fats
6 g
103 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 50g
Nutrient
Value
Calories
102.8 kCal
Total Carbs
3.7 g
Net Carbs
3.7 g
Fiber
-
Starch
-
Sugar
3.5 g
Sugar Alcohols
-
Protein
8 g
Fat
6 g
Monounsat. Fat
2.4 g
Polyunsat. Fat
1.7 g
Saturated Fat
1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
505 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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