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Gravadlax Dill Cured Salmon With Mustard & Dill Sauce

Carbs in Superior Gold Gravadlax Dill Cured Salmon With Mustard & Dill Sauce

Superior Gold Gravadlax Dill Cured Salmon With Mustard & Dill Sauce (1 serving) contains 4.9g total carbs, 4.9g net carbs, 9.8g fat, 12g protein, and 153 calories.

Net Carbs

4.9 g
Fiber

0 g
Total Carbs

4.9 g
Protein

12 g
Fats

9.8 g

153 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 68g

Nutrient

Value

Calories

153.4 kCal
Total Carbs

4.9 g
- Net Carbs
  
  4.9 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  3.9 g
- Sugar Alcohols
  
  -
Protein

12 g
Fat

9.8 g
- Monounsat. Fat
  
  5.8 g
- Polyunsat. Fat
  
  2.6 g
- Saturated Fat
  
  1.4 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

756 mg
Vitamin A

0 mcg
Vitamin D

0 mcg