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Catering Menu Berry Parfait Cup

Carbs in The Broken Yolk Cafe Catering Menu Berry Parfait Cup

The Broken Yolk Cafe Catering Menu Berry Parfait Cup (1 cup) contains 58g total carbs, 56g net carbs, 4g fat, 8g protein, and 300 calories.

Net Carbs

56 g
Fiber

2 g
Total Carbs

58 g
Protein

8 g
Fats

4 g

300 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 0g

Nutrient

Value

Calories

300 kCal
Total Carbs

58 g
- Net Carbs
  
  56 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  33 g
- Sugar Alcohols
  
  -
Protein

8 g
Fat

4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  5 mg
Glycemic Load

-

Supplemental

Value

Sodium

140 mg
Vitamin A

0 mcg
Vitamin D

0 mcg