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Carbs in Whole Foods Market Recipes Cookoff-winning Veggie Chili
Whole Foods Market Recipes Cookoff-winning Veggie Chili (1 serving) contains 34g total carbs, 26g net carbs, 10g fat, 7g protein, and 240 calories.
Net Carbs
26 g
Fiber
8 g
Total Carbs
34 g
Protein
7 g
Fats
10 g
240 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 482g
Nutrient
Value
Calories
240 kCal
Total Carbs
34 g
Net Carbs
26 g
Fiber
8 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
7 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
230 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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