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Carbs in Earhart Dining Hall Lunch Roasted Buffalo Chicken Thighs
Earhart Dining Hall Lunch Roasted Buffalo Chicken Thighs (1 serving) contains 2g total carbs, 2g net carbs, 15g fat, 14g protein, and 200 calories.
Net Carbs
2 g
Fiber
0 g
Total Carbs
2 g
Protein
14 g
Fats
15 g
200 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
200 kCal
Total Carbs
2 g
Net Carbs
2 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
14 g
Fat
15 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Iron
0.7 mg
Sodium
680 mg
Vitamin A
300 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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